How do you cook eggs in plastic cups?

How do you use a plastic egg poacher?

2 Cavity Egg Poacher

  1. Crack 1 egg into each cup of egg poacher base. Pierce each egg yolk with fork and add 1/2 tsp water to each cup (add water to empty cup if only cooking one egg).
  2. For one egg, cook for 30-45 seconds. For two eggs, cook for 45-60 seconds. …
  3. Let eggs stand for 30 seconds before removing to allow eggs to finish cooking.

How long do you cook eggs in a poacher?

Carefully slide an egg into a poacher cup. Repeat, filling each cup with one egg. Cover and cook for 4 to 6 minutes or until the whites are completely set and the yolks begin to thicken but are not hard.

How do you poach an egg in a silicone mold?

Bring it to a boil. Meanwhile, rub a little oil around the inside of the baking molds, then crack 1 egg into each. When the water is boiling, reduce it to a simmer, and slowly lower the silicone molds into the water. Cook for about 3-4 minutes.

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How do you poach an egg in the microwave with silicone cups?

How to Use Egg Poacher Cups

  1. Crack 1 egg into each cup of the poached egg maker (most brands feature a double cup design).
  2. Gently pierce each egg yolk with a sharp knife and add 1/2 tsp. …
  3. If you are only making one egg in a double cup poacher, fill the empty cup about 3/4 with water.
  4. For one egg, cook for 30‒45 seconds.

Why does my poached egg explode in the microwave?

So, if you add a liquid egg to liquid water and microwave it, the egg will heat up at the same rate as the water. By the time the water is hot, the egg will be solid. There’s even some stories of people trying this and having the egg explode.

Is it OK to microwave eggs?

Yes, it is safe to cook eggs in the microwave, whether you wish to poach, scramble, or “fry” your eggs. Sometimes, microwaved eggs taste even better than stovetop eggs. … Do not cook eggs in an un-pierced shell: You can make a hard-boiled egg in the microwave if you pierce the bottom of the shell first.

How much water do you put in an egg poacher?

Using a Stovetop Poacher. Bring a little less than 1⁄2 inch (1.3 cm) of water to a simmer in the pan. This should be enough water to touch the bottom of the cups when they’re placed in the pan. Place the pan over medium or high heat on the stovetop to bring the water to a simmer.

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How do you poach two eggs at once?

How to poach several eggs at once

  1. Crack each egg into a separate small bowl or ramekin. This makes it easier to slide the eggs gently into the water. …
  2. Bring a large deep frying pan of water to the boil. Slide in eggs, 1 at a time. Cover. …
  3. Use a slotted spoon to remove the eggs. Transfer to a plate lined with paper towel to drain excess water.

What is the best way to poach an egg?

An even easier method for poached eggs

  1. Crack your egg into a bowl or onto a saucer. …
  2. Bring a pan of water filled at least 5cm deep to a simmer. …
  3. Tip the egg into the pan. …
  4. Cook for 2 minutes then turn off the heat and leave the pan for 8-10 minutes.
  5. Lift the egg out with a slotted spoon and drain it on kitchen paper.

Can you use silicone egg poachers in the microwave?

Silicone Egg Poacher Cups – Set of 4 Poaching Pods for Cooking Perfect Poached Eggs – Microwave or Stovetop Egg Cooker. … DISHWASHER SAFE – Our egg poacher cups are dishwasher and microwave safe so no clean up required. Or if you don’t have a dishwasher just flip inside out and wash with soapy water. Its that easy.

Do microwave egg poachers work?

Most microwave egg poachers essentially work the same, as a container made of microwave-safe materials to hold the eggs while they are in the microwave. … However, no matter what kind of poacher you choose, you might need to play with the length of cook time depending on the power of your microwave.

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Why do my poached eggs stick to the bottom of the pan?

Because the egg is already warm and has begun cooking, it also sets up much more quickly, meaning you don’t have to worry as much about it sticking to the bottom or the side of the pan. … Reduce the heat of pot to where the water is just simmering, then break the egg into the water.

How do you microwave an egg without it exploding?

Sprinkle a few grains of salt into bottom of container (salt attracts microwave energy and helps to cook egg evenly). Break one or two eggs into container. Pierce yolks and whites with fork four or five times to bottom of container (piercing is necessary to prevent “exploding” during cooking).

How long does it take to microwave a poached egg?

Crack an egg into a microwaveable bowl and pour in some cold water and a dash of vinegar. Place a plate over the bowl and microwave for 1 minute on high, then continue to microwave in 10 second intervals until cooked to your liking. Season and serve on toast or an English muffin.

What is the best egg poacher to buy?

The Best Egg Poachers on Amazon, According to Hyperenthusiastic Reviewers

  • Dash Rapid Egg Cooker. …
  • Progressive Prep Solutions Microwave Poach Perfect. …
  • Excelsteel 18/10 Stainless 6 Non Stick Egg Poacher. …
  • RSVP International Endurance Stainless Steel Poacher. …
  • Cooks Standard 4 Cup Nonstick Hard Anodized Egg Poacher Pan.
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