Can you bake pie in a glass dish?

Glass rules: Glass takes its time to heat and heats evenly which makes it a perfect candidate for virtually any pie you’re making. … Pyrex: Glass heats slowly and allows heat to build gradually and spread evenly, so my Pyrex tends to be my go-to plate. Bottom-crusts on fruit pies come out crisp and custards cook evenly.

Is it better to bake a pie in glass or metal?

Although metal pans conduct heat better, glass more than makes up for that because it is clear, so radiant energy can pass through the pan and help the crust bake. … That means that although glass takes slightly longer to reach the same temperature as the oven, it cooks crusts faster and darker.

What is the best dish to bake a pie in?

The Best Pie Plate

  • Our pick. OXO Good Grips Glass 9″ Pie Plate With Lid. The best pie plate. At 2 inches deep, this dish holds more than most glass plates we tested. …
  • Also great. Emile Henry 9-Inch Pie Dish. A prettier deep-dish pie plate. …
  • Runner-up. Pyrex 9″ Glass Pie Plate. A shallower pie plate.
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Do you bake longer in a glass pan?

Because glass is an insulator, rather than a conductor, it’s slow to heat but, once hot, retains that heat for longer. … (Some bakers even recommend lowering the oven temperature by 25° when baking in glass to combat this problem.)

How do you know if a glass is oven safe?

You could put it on a baking sheet, fill it with water, stick it in the oven at 350 degrees for 10 mins. along side of a similar baking dish that you know is oven safe and see if they get equally hot.

Why did my glass dish break in the oven?

According to the company, “All glass, even borosilicate, can experience thermal breakage if exposed to sudden or uneven temperature changes.” … Always allow the oven to fully preheat before placing the glass bakeware in the oven. Always cover the bottom of the dish with liquid before cooking meat or vegetables.

Does a glass pan need to be greased?

Glass or dark-colored pans can cause the edges to overbake or even burn. Always grease the pan thoroughly with shortening, softened butter, or cooking spray.

Can glass go in the oven at 450?

So putting glass in an oven like 450 degrees Fahrenheit is not a big deal. It is like the glass says “well been here done this before”. So again the answer is “Yes, you can put glass in an oven”.

Is glass or ceramic better for baking pies?

Ceramic heats up more slowly than glass or metal, but it retains that heat quite well. … Other’s choose ceramic for longer baking pies, so the bottom crust isn’t golden before the filling and top crust bake.

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Why did my pie crust stick to the glass pie plate?

There are a few different reasons why your pie crust might be sticking to your pan. … Another cause of this happening is when there is a crack in the pie crust and the filling leaks out, baking between the crust and the pan.

What can I use in place of pie weights?

If you’re blind-baking and don’t have pie weights, try using: ① Dried beans: Set parchment paper or foil on top of the dough, then fill ‘er up with dried beans. ② Rice kernels: Use parchment paper or foil here, too, plus rice.

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