Can you freeze okra without cooking it?

While you can freeze okra, or any vegetable, without blanching, you should anticipate losing some of the okra’s taste, texture and color. To keep the best quality of okra possible while frozen, make sure you use a freezer container that is easy to seal and will keep moisture, especially vapor, …

What is the best way to freeze fresh okra?

Place whole pods into airtight freezer bags or containers. Or cut pods crosswise prior to freezing. For either method, you can also individually quick freeze pods or pieces by placing them on a parchment-lined tray and slipping it into the freezer for a few hours. Once they’re frozen, place them into freezer bags.

Do you have to blanch okra to freeze it?

Blanch and Shock Okra



Now for blanching — this process is vital when freezing most vegetables, because it will halt the enzyme process so the okra maintains its fresh color and flavor even when frozen.

How do you store okra long term?

Storing Okra

  1. Place fresh okra in a paper bag, or wrap it in a paper towel and place the paper towel in a perforated plastic bag.
  2. Store okra in the refrigerator for 2 to 3 days.
  3. For longer storage, okra may be frozen.
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How do you store okra for a long time?

Buying & Storage Tips



Fresh okra is very perishable. Keep no more than two to three days in the refrigerator. Store in a paper bag or wrapped in a paper towel and placed inside a perforated plastic bag to keep pods very dry. Moisture causes pods to become slimy.

How do you freeze fried okra?

Use a slotted spoon or your hands to remove the okra from the excess breading. Place on a large baking sheet in a single layer & pop in the the freezer. You’ll want to freeze it for a couple hours, until the okra is all frozen. Fill freezer containers or bags with the okra.

Are okra good for you?

Okra is rich in vitamins A and C, as well as antioxidants that help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. Okra is also a good source of: Magnesium. Folate.

Should okra be slimy after blanching?

Popular in the South, okra is beloved for its fresh flavor. Unfortunately, its slimy texture can be off-putting to many people. Lose the slime and prepare this green veggie for freezing by blanching it, a fast cooking method that requires minimal time but is well worth the effort.

How long is okra good after you pick it?

Storing in the Refrigerator



If you want to use the okra within 3 to 4 days, the best way to store it is in the refrigerator. You don’t need to wash or cut it. Simply place the okra in a plastic bag and store it in the crisper drawer.

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