Umgubo sisithako esiphambili esisetyenziselwa ukubhaka. Ukunciphisa kwenza izinto ezibhakiweyo zifumile, zongeza ukunambitheka, kwaye zigcina into ebhakaweyo intsha ixesha elide. Nawaphi na amanqatha, anjengeoyile okanye…

Masitye?

Ngaphambi kokusebenzisa i-grill, uya kufuna ukuyikhanyisa kwaye uyivumele ukuba itshise imizuzu engama-20 ukuya kwengama-30. Oku kuqala ukutshisa kucoca i-grill, kususa nayiphi na…

Masitye?

Ixesha lokupheka liya kwahluka kubunzima benyama yakho. Ukubala ixesha lokupheka kwe-gammon kubunzima ngokudibeneyo. Umdibaniso wegamon ongenamboniso uya…

Masitye?

Ndifanele ndipheke ixesha elingakanani inkukhu ngama-400 degrees? Ukubhaka i-Chicken Breast kwi-400 ° F: Oku kuya kuthatha phakathi kwemizuzu engama-22 ukuya kwengama-26 kuxhomekeke kubukhulu be…

Masitye?

Kuza kwenzeka ntoni ukuba uqhotse ispaghetti? Kwenzeka ntoni ukuba uqhotse ipasta eluhlaza? Ipani yokufaya okuphekiweyo okanye okuseleyo kwespaghetti kubangela ukuba ii-noodle zinamathele kunye, kwaye iziphumo ...

Masitye?

Ndingayisebenzisa ntoni ukucoca umphandle wegrill yam? Sebenzisa isiponji ukukrola icala legrill yakho ngesepha yesitya kunye namanzi. Ukuba…

Masitye?

Kude kube nini ukubilisa ilobster eqandisiweyo? Gquma imbiza, kwaye, ukuba iphelele, bayeke batshise imizuzu eli-10 kwi-lobster eyi-1-phawundi okanye kwimizuzu esi-7-8 nganye…

Masitye?

Xa kutyiwa ngokumodareyitha, ukutya okuqhotsiweyo ngokuqinisekileyo kunokuba yinxalenye yokutya okunesondlo. Ke, ukuba uyazibuza 'ingaba ukutya okuthosiweyo kunokuba sempilweni? ', impendulo ngu…

Masitye?

Khetha iioyile ezinendawo ephezulu yomsi: ukunciphisa imifuno, isinqumelo, kunye neoyile yamandongomane konke ukukhetha okuhle. Amafutha kufuneka abe malunga ne-intshi enye kwi-skillet,…

Masitye?

Zeziphi izakhono ezifunwa ngabapheki bomgca? Nayi eminye imizekelo yezakhono ekufuneka unazo okanye oziphuhlisileyo njengompheki womgca: Ukuzibophelela kumgangatho. Umgca wokupheka kufuneka…

Masitye?